It's really good...

Whole wheat tortillas
Pizza sauce
skim milk mozzerella
black olives (or any other topping that isn't red meat)
and extra virgin olive oil

brush a thin later of olive oil on tortillas then
bake in over at 450 for about 13 mins or until it looks like it's done (I normally do about 10)

1/27/2008 6:20:54 PM

ewwwwwwww

gimme hydrogenated oils

1/27/2008 6:21:21 PM

while i typically like only meat on pizza...i had some pizza with green bell peppers and i liked it...peppers gave the meat a good taste

1/27/2008 6:22:13 PM

that ain't pizza

1/27/2008 6:22:43 PM

yeah you lost me at no red meat.


hamburger + pepperoni = good eating.




but the best pizza i've ever had was the original Honey Mustard Chicken Pizza from Pop's Pizza in Chapel Hill before they gayed it all up and changed the recipe.

1/27/2008 6:23:47 PM

Pizza sauce isn't good for you.......

1/27/2008 6:37:35 PM

how you figure? it's mostly tomato and spices

the pizza sauce I have in one serving there is

30 calories
1g fat
0 Cholestoral
5g Carbs

what's wrong with that?

1/27/2008 6:40:40 PM

I guess there no answer to how pizza sauce is not good for you

1/27/2008 7:32:38 PM

a serving of pasta sauce has about 1/4 of your daily sodium

if you care about that sort of thing. and im not saying you should

1/27/2008 7:54:24 PM

tomatoes + pineapple on a pizza ftw

1/27/2008 7:56:05 PM

Quote :

"skim milk"

that's where you lost me...

1/27/2008 7:56:16 PM

tortillas are mexican

pizza is italian

thats where you went wrong.

1/27/2008 8:00:30 PM

well see if I ever try to give you guys healthy tasty recipes anymore

1/27/2008 8:07:04 PM

nothing thats good for you tastes good.


[/thread]

[Edited on January 27, 2008 at 8:08 PM. Reason : endthread]

1/27/2008 8:08:24 PM

you'd be surprised

1/27/2008 8:11:14 PM

nothing thats good for you tastes good.


[/thread]

1/27/2008 8:12:08 PM

be careful about the olives, they're not exactly great for you in large quantities


I know, I eat them by the canful

1/27/2008 8:55:44 PM

generally, tomato/pizza sauce may have around 14g of sugar per serving, so you gotta be careful about what kind you use

1/27/2008 8:56:53 PM

lilly's

1/27/2008 8:58:21 PM

that pizza needs some steak or chicken (to op)

also throw on lots of veggies

[Edited on January 27, 2008 at 9:21 PM. Reason : make the sauce from scratch, and just becuase it is low cal, doesn't mean GOOD FOR YOU]

1/27/2008 9:20:49 PM

i remember when I was on the low carb kick I made "pizza" with a meat crust piled with meat. it was good AND healthy!

1/27/2008 9:23:27 PM

This weekend I made a homemade wholewheat dough, used some leftover sauce I made earlier in the week (roma tomatos, basil, onion, garlic, parm, olive oil (put in blender before using it this time)), mozzarella, parm, ny strip (cut into small strips (ha)), green peppers, red peppers, onions, tomatoes, and some oregano and basil. mmmmmmmmmmmmmmmmmmm

[Edited on January 27, 2008 at 9:32 PM. Reason : ]

1/27/2008 9:31:22 PM

pineapple and jalepeno's are a good option

1/27/2008 9:33:33 PM

^those also make great kabobs w/ steak

1/27/2008 9:35:02 PM