I recently got a meat grinder for my kitchenaid mixer and have decided I wanted to made homemade suasage but I cant find casing to do so anywhere. Ive looked in several grocery stores as well as an italian market and the fresh market. Online Ive only manged to find websites that will sell 100lbs worth and I really doubt that Ill be able to use that much before it goes bad.Without any jokes on condoms and the sort, does anyone know where I can find sausage casings?
3/6/2006 11:01:50 AM
ask a butcher.
3/6/2006 11:03:10 AM
^ Oh yeah, I asked the butchers in all the stores I went to and none of them knew...And a yellow pages search of butchers in Raleigh came up nothing.[Edited on March 6, 2006 at 11:05 AM. Reason : .]
3/6/2006 11:05:17 AM
your mom is a pretty good casing for my sausage.OLOLOLOLOLOLOLOLOLOLOLOLOLOLOLOLOL
3/6/2006 11:19:25 AM
go to a butcher shop and ask for the entrails? old schoolit wont smell pretty if you have to clean em yourself
3/6/2006 11:28:42 AM
Whole Foods should sell them to you - I know they pack their own sausages (LOL!!1) in the meat dept.Whether or not they're publically available, you could possibly sweet-talk them into selling you a few on the side.
3/6/2006 11:30:33 AM
this place looks like you can buy less then 100lbs:http://www.texastastes.com/p154.htm
3/6/2006 11:37:11 AM
you might find some useful information at the International Natural Sausage Casing Association website http://insca.org/
3/6/2006 11:37:45 AM
hahaha omg there is actually an international association whose sole purpose is centered around sausage casing.
3/6/2006 11:55:29 AM
if you want, you can amke it without casings. just use aluminum foil or saran wrap. google for instructions
3/6/2006 12:02:46 PM
Thanks sober46an3! Im going to email them to see what they think would be best for me.
3/6/2006 3:55:25 PM
Obligatory:
3/6/2006 10:42:02 PM
colon
3/6/2006 11:20:34 PM