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1/21/2015 1:31:56 PM
can't: shellfishwon't:olivesmushroomsraisinsoffalthis is as far as standard food goes. there's probably a lot more obscure shit that i wouldn't eat, but is either some weird mashup of ingredients that, by themselves i'm fine with, or shit like bugs that people in third world countries eat
1/21/2015 2:51:30 PM
1/21/2015 2:52:24 PM
This. With or without bile juice. Never again.
1/21/2015 3:52:21 PM
I love olives and blue cheese. The best are blue cheese stuffed olives. I could eat a jar of them by themselves. As far as can't... Over time i feel like i'm developing an allergy to bananas and avocados... is this a thing? whenever I eat them my throat gets mildly scratchy and tingly... I never noticed this when I was young. are these common things to develop an allergy to? (but hell if i'm giving up guacamole)
1/21/2015 11:45:49 PM
http://latexallergyresources.org/cross-reactive-foodYou may be developing a latex allergy. Bananas and avocados would be among the first sensitivities that would appear. Within a year of developing it, one bite of guacamole would seriously kill me without quick medical attention.[Edited on January 22, 2015 at 5:33 AM. Reason : a]
1/22/2015 5:31:34 AM
omg. good thing i have no need for latex. i guess i'll get an epi-pen for when i go eat mexican
1/22/2015 7:18:58 AM
Was cutting some of these last night and remembered that I can't/won't eat them either. Raw red onion.OlivesBlue CheeseRaw Red OnionsAs far as somewhat normal foods go...I can't eat those three.
1/22/2015 8:51:33 AM
^i'm not crazy about raw red onion either - and wouldn't normally eat it by itself. but if it's on or with something (like a cheeseburger) i'll eat it. i usually pick them out of salads though
1/22/2015 9:11:27 AM
I'm honestly surprised at all the olive hate in this thread.
1/22/2015 9:20:21 AM
Olives
1/22/2015 9:28:17 AM
^^me too.. i absolutely love olives. and the blue cheese stuffed olives...holy shit taste explosion!
1/22/2015 9:30:01 AM
1/22/2015 9:43:32 AM
have you guys tried real fresh olives? i can't stand the cheap jarred or canned olives, but i love good ones.
1/22/2015 9:45:14 AM
I'm really only picky about cheese and eggs.I won't eat mac n cheese, any combination of cheese and eggs, or quiche. I'm not a fan of bleu cheese, but I've eaten it before. I don't like pears, but that's a texture thing. They always feel like overripe apples or have a weird starchy(?) texture. I don't like anything licorice/anise flavored unless it's really mild like in five-spice powder or corpse revivers, but I feel like that's a common one.
1/22/2015 9:49:49 AM
1/22/2015 10:06:49 AM
Olive haters... have you tried Kalamata olives? They have a nice intense flavor (a few go a long way in a whole pot) and a meaty texture as opposed to the rubbery black ones.They are brown in color, and are from Greece.[Edited on January 22, 2015 at 10:20 AM. Reason : ]
1/22/2015 10:20:16 AM
thanks to this thread i went to fresh market and got some blue cheese stuffed olives to go with lunch today
1/22/2015 10:27:54 AM
^^ I've tried kalamata olives while in Greece...still didn't like them.
1/22/2015 10:49:06 AM
1/22/2015 10:54:21 AM
CA olives > Greek olives
1/22/2015 10:56:06 AM
CA olives and Greek olive = [to me]
1/22/2015 11:01:30 AM
Any Olives
1/22/2015 11:15:35 AM
^^^^ [Edited on January 22, 2015 at 11:16 AM. Reason : caret carrot carat]
1/22/2015 11:16:08 AM
Good read for olive-hatershttp://mic.com/articles/107536/if-you-absolutely-despise-olives-there-could-be-a-good-reason-why
1/22/2015 11:16:44 AM
1/22/2015 12:32:43 PM
I like green and kalamata olives yet despise black olives.
1/22/2015 12:40:59 PM
I like black olives. They are nutty in flavor.
1/22/2015 12:54:12 PM
huhhuh
1/22/2015 9:32:44 PM
I LOVE ALL FOOD.I don't think I can even think of anything I wouldn't at least try.Ok one thing... but I know someone who died of Creutzfeldt-Jakob because of it.
1/22/2015 10:44:35 PM
^ cow brain? never had it, but i love sheep's brain!btw, i can list quite a few items you would be so disgusted by to even look at, let alone try!
1/22/2015 11:05:06 PM
oh, this shitI find it fascinating, but I can't imagine sitting down and chomping on some of it.
1/22/2015 11:15:38 PM
I can't eat any onions except bloomin' and the ones chopped up real small on the McDonald's cheeseburger. Any other kind make me gag, its the texture more than anything. I always have to check the ingredients when I buy soup and they all have onions, its awful, and I got real pissed last year because New England Chunky, which I thought was restaurant quality, added onions into their soup for no reason. Maybe it was celery, I can't stand that in soup but I will eat it with wings and blue cheese. I bought about six cans at once when they were on sale and they still sit uneaten in my pantry.
1/23/2015 1:04:52 AM
1/23/2015 3:18:28 AM
0EPII1 you have piqued my curiosity... please note that I am of Middle Eastern origin as well.[Edited on January 23, 2015 at 1:36 PM. Reason : tell me more.]
1/23/2015 1:36:42 PM
OMG
1/23/2015 1:42:32 PM
fix this now!!!!Hi egyeyes [Edited on January 23, 2015 at 1:44 PM. Reason : .]
Hi BlackJesus!!!!
1/23/2015 1:55:00 PM
1/23/2015 2:26:04 PM
I won't eat most condiments (ketchup, mustard, mayonnaise, ranch dressing, etc) and olives. Olives taste like how pee smells.[Edited on January 24, 2015 at 6:17 PM. Reason : ]
1/24/2015 6:16:18 PM
Cucumbers. They just rip my stomach a new asshole every time I eat them. I HAVE to pick them out of salads and it definitely hurts my sushi game too. Pickles don't really bother my stomach as much but I pretty much avoid them too, I like other pickled stuff though (peppers, green beans, etc) except pickled eggs, fuck that disgusting shit.
1/24/2015 8:18:53 PM
1/24/2015 8:36:14 PM
1/24/2015 9:18:37 PM
Forget about water chestnuts. Hate the texture more than the flavor.
1/24/2015 9:57:48 PM