damn, synapse sure has become more of a tool in recent years. when i knew him in college he was a cool guy.
5/1/2014 1:41:24 PM
5/1/2014 1:52:15 PM
no, fat is fine. new studies even indicate that saturated fats aren't as bad as they thought and may not be any wosrsethe rice and other carbs are what you want to avoid, fat is fine[Edited on May 1, 2014 at 2:00 PM. Reason : carbs make you fat, not fat]
5/1/2014 1:58:18 PM
5/1/2014 2:01:55 PM
"good" carbs are those with plenty of fiber and ideally some protein, but you still need to watch how much you eat.really if you pay attention to nothing except carbs you will feel better and be healthier almost immediately(spaghetti squash instead of pasta noodles, steamed zuchini instead of flat pasta, cauliflower instead of rice, etc...)[Edited on May 1, 2014 at 2:07 PM. Reason : .]
5/1/2014 2:06:01 PM
5/1/2014 2:07:28 PM
So yeah it looks like they don't use the best fats for cooking: http://foodbabe.com/2013/03/24/a-food-babe-investigates-win-chipotle-posts-ingredients/
5/1/2014 2:12:00 PM
5/1/2014 2:12:47 PM
5/1/2014 2:14:28 PM
thanks for the info guys
5/1/2014 2:14:59 PM
throw butter into gross healthy food = delicious healthy food
5/1/2014 2:16:14 PM
any restaurant that uses healthy fats for cooking would prominently display that fact inside and advertise the hell out of it, because that would set them apart from 99.99% of places.if a place doesn't advertise that it uses healthy fats for cooking, you can bet your life they use cheap commercially available unhealthy fats, the kind that come in 50 pound plastic containers.corn oilsoya oilpalm oilcottonseed oilsunflower oilshorteninghydrogenated oilsetc.
5/1/2014 2:19:28 PM
If your healthy food is gross you're making it wrong. Sure it's harder to make than unhealthy food but once you figure out how to make the perfect steamed broccoli, prosciutto wrapped asparagus, or perfectly browned and seasoned brussel sprouts you'll be in heaven. Another great thing about cutting back on sugars and processed foods if your taste buds come back. To me cake, candy, most things sweet are just nasty now. They're way too sweat. Fruits and naturally occurring sweet things taste so much better now. It's like I ruined my taste buds for years eating all this processed sugar. Now I'm actually tasting fruit for the first time.
5/1/2014 2:21:03 PM
i've never been a big fan of sweets. i usually eat pretty healthy, although i eat a lot of bread (but i'm not close to fat). but i was on the road yesterday and ate Bojangles.
5/1/2014 2:26:39 PM
5/1/2014 3:10:14 PM
no, its really all carbs
5/1/2014 3:13:13 PM
For all the TWW teachers out there.
5/1/2014 3:15:19 PM
5/1/2014 3:16:47 PM
rice bran oilsunflower oilsoybean oilhydrogenated soybean oil
5/1/2014 3:35:08 PM
^^ "Bad" might not be the best word since fruits tend to have a lot of benefits that go beyond fat, however most fruits tend to be high in sugars such as sucralose that are quickly converted into glucose in the blood stream. The ready availability of these sugars to the body means spikes in blood sugar.Compared to something like beans which tend to be low on the glycemic index you will see a much more notable spike in blood sugar after eating an equivalent amount of energy from fruit. That blood sugar, if not used, gets converted to fat. The spikes caused by sugar and subsequent dips caused by insulin release can also lead to food cravings which can sabotage a diet and other issues (insulin resistance, diabetes, etc.)In other words, it's probably unwise to eat massive amounts of them in one sitting if you're dieting.[Edited on May 1, 2014 at 3:41 PM. Reason : s]
5/1/2014 3:38:00 PM
^^ ah so rice bran oil is bad too?^ yeah in moderation I think most fruit is quite healthy]
5/1/2014 3:42:19 PM
Actually, a lot of fruits have a medium or medium low GI value, lower than bread and potatoes.Still, it is always best to eat food together that complement each other in terms of macros.Eat fruits with nuts or with some other snack which has protein and fat, to slow down digestion.
5/1/2014 3:43:45 PM
the glycemic response to fruits varies so much that you can't really talk about fruits in the collective. some fruits have high fiber and are low GI and some you might as well be eating pixi sticks. talking about them collectively doesn't make sense, but if i had to i would say they are better than bread. in moderation fruit is healthy, the problem is that some people don't understand what moderation is or what serving sizes are for fruit. A giant bowl of pineapple and melon is not healthy.
5/1/2014 4:07:27 PM
It always depends what you're doing physically. If I'm on a long hike I'm going to eat a few apples or a mango instead of some beef jerky. It's instant energy that your body can quickly process. If you're sitting on the couch not doing anything then a bunch of fruit isn't the best.
5/1/2014 4:29:50 PM
Some of the people I know who are all about vegan cuisine and avoiding processed foods are fat as hell
5/1/2014 4:52:00 PM
5/1/2014 5:00:14 PM
5/1/2014 5:07:00 PM
5/1/2014 5:12:17 PM
Bread and pasta are still processed foods. Maybe not as much as a candy bar but it still spikes your blood sugar. Whole wheat bread has a GI of 71. Anything over 70 is considered a high glycemic food. A snickers bar has a GI of 55. That doesn't mean a snickers bar is healthier than whole wheat bread but they're both bad for different reasons. Good resource (check out the table): http://www.whfoods.com/genpage.php?tname=faq&dbid=32Potatoes are the only thing on there with a high GI. I don't know why potatoes are under healthy foods though. Not the greatest thing to eat. Most fruits are low with some having a medium GI. Basically the more a food is processed and broken down the higher the GI and the more it spikes your blood sugar. Why high sugar fruits don't have a high GI. Your body still has to break down an apple.[Edited on May 1, 2014 at 5:26 PM. Reason : s]
5/1/2014 5:25:52 PM
No one who wants to eat healthy sits and eats a potato on its own. If you have a baked potato, it is will be with cheese, cream, beans, etc. The GI of that meal will be low to medium. Or, you have it as a side dish with meat or fish or chicken.It is important to consider the GI of foods, but what is more important is the glycemic load (GL) of the meal as a whole.Potatoes should be eaten with skins. They provide fiber, and some vitamins and minerals. Just don't have a one pound potato with your steak, and you are good.BTW, did you know that how foods are cooked also affect their GI? Makes sense because different methods of cooking break down foods in different ways. There are significant differences between the GI of a baked potato, mashed potato, boiled potato, microwaved potato, cut into cubes and cooked as part of a stew, etc.
5/1/2014 5:54:36 PM
who the hell has beans in their baked potato?
5/1/2014 6:17:57 PM
5/1/2014 6:21:53 PM
Who the hell eats deep fried chocolate bars covered in batter???Some of you TWW users are so parochial that it is very sad. Take off your horse-blinders, believe it or not, there *are* other people and cultures around the world other than Americans.To answer your question, many people eat baked potatoes with beans. British folk eat baked potatoes with baked beans (the beans in the nasty sugar-sauce). Kumpir is a popular street food in Turkey, basicaly baked potato and you choose your fillings and they pile them on and then mixlmash it all up for you within the skin. The cart holds many toppings, and I have seen chick peas and kidney beans when I was there.And why is potato and beans so weird anyway? I didn't say potato and chocolate.[Edited on May 1, 2014 at 6:58 PM. Reason : ]
5/1/2014 6:45:29 PM
Dammit, guys. Y'all gotta get better at ridiculing neodata686.
5/1/2014 9:27:38 PM
nobody eats beans in their potatos[Edited on May 1, 2014 at 9:31 PM. Reason : .]
5/1/2014 9:31:37 PM
dantownquayle
5/1/2014 10:52:22 PM
5/1/2014 11:09:46 PM
5/1/2014 11:11:38 PM
when I worked at the hospital, I used to cover my baked potato in their chili (which had beans).It was delicious, but I agree, it wouldn't be my first choice now (you didn't get charged extra for putting chili on food, and a baked potato was only $1 with the employee discount).
5/1/2014 11:56:10 PM
Rex has a fucking awesome Monte Cristo breakfast sandwich.
5/2/2014 12:00:36 AM
1. fuck Food Babe and her stupid crusades 2. fuck Chipotle and their anti-GMO propaganda
5/2/2014 9:57:35 AM
5/2/2014 10:04:20 AM
But also the fact that something is high in calories doesn't always mean it's unhealthy. Most people obviously can't eat 1,000+ calorie meals all the time and expect to see no ill effects, but that doesn't mean that the food itself is unhealthy. (speaking more generally on the issue of calories, not on Chipotle in particular)
5/2/2014 10:08:43 AM
google image search: fuck chipotle[Edited on May 2, 2014 at 10:10 AM. Reason : made with jews?]
5/2/2014 10:09:09 AM
Go to McDonalds then.
5/2/2014 10:12:40 AM
It's not as much about the food as it is about the marketing. When Hardee's advertised their bacon burgers years ago, they were pretty much saying that their meals were unhealthy crap. But Chipotle advertises as a healthy option, despite the fact that you would have to make major modifications to their advertised foods for it to be a sensible meal option.In my eyes it's the equivalent of saying that a packaged food item, marketed itself as a single-serving portion, breaks up the nutrition facts into multiple servings. It's misleading and utter bullshit.
5/2/2014 10:13:15 AM
^just like subway. their "healthy" options are no cheese or mayo or any of that shit. and ohmahgerd the chemurcalsssssss!!^^I just avoid fast food*/high horse*bojangles is not fast food, it is a gift from the gods [Edited on May 2, 2014 at 10:14 AM. Reason : Bo tato rounds are my jam][Edited on May 2, 2014 at 10:17 AM. Reason : my yoga mat is AZO free]
5/2/2014 10:13:38 AM
^^ By that measure the salad bar at any restaurant is unhealthy because you can't stop yourself from building a 2 lb stack of cheese, sour cream, bacon bits, and ranch dressing. Take some responsibility for your own choices. They offer you decent quality healthy ingredients to build from. That's something I can't say for most other "fast food" restaurants.I love that being anti-GMO gets you nazi status on the internet though. That's rich.[Edited on May 2, 2014 at 10:18 AM. Reason : l]
5/2/2014 10:16:59 AM
How are these "decent quality healthy ingredients" so full of calories then? I can make the same type of burrito at home for significantly less.
5/2/2014 10:19:03 AM
5/2/2014 10:19:18 AM