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 Message Boards » » How do you make your grilled cheese sandwich? Page 1 [2], Prev  
Biofreak70
All American
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oh, and page 2

4/15/2012 7:01:48 AM

0EPII1
All American
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onions and tomato are condiments (think ketchup, pickles, etc), cuz, no one makes an onion sandwich or a tomato sandwich, do they? they are always added for flavor.

but once you start adding any animal flesh, then that ingredient becomes the main focus of the sandwich.

4/15/2012 8:00:02 AM

Wolfmarsh
What?
5975 Posts
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Quote :
"Does she read your posts?"


No, but why would that matter? She would laugh at it.

4/15/2012 10:55:23 AM

Beethoven
All American
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Quote :
"no one makes an onion sandwich or a tomato sandwich, do they?"


Dude, tomato sandwiches are big in the South. How long were in NC that you never ran into a person that eats tomato sandwiches?

4/15/2012 11:01:12 AM

WolfAce
All American
6458 Posts
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you turn on the george foreman

you take the bread

you put the cheese

you grill

4/15/2012 11:03:26 AM

DivaBaby19
Davidbaby19
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I don't know anyone that has admitted to eating a tomato sammich

4/15/2012 11:09:39 AM

0EPII1
All American
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I was there for 2 years... anyway, yes, you can make a tomato sandwich, or even a fried onion sandwich, which would actually be amazing.

But my point stands, tomatoes and onions are almost always used to add flavor, not as main ingredients on their own.

Forgot to say, I also add some finely chopped garlic to mine. The mix of garlic flavor infusing into the melted cheese is heavenly.

4/15/2012 11:12:24 AM

Beethoven
All American
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Quote :
"I don't know anyone that has admitted to eating a tomato sammich"


Color me shocked. But seriously, just google it, tomato sandwiches are pretty common in the south.

http://lmgtfy.com/?q=Tomato+Sandwich

4/15/2012 11:17:11 AM

DivaBaby19
Davidbaby19
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I don't doubt their existence

I just don't know folks that eat them (or actually admit to it)

4/15/2012 11:20:55 AM

Beethoven
All American
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That's not what I meant. It's just that they're predominantly a farming family kind of food. The type you walk out into your garden, pick a tomato, and make a sandwich. I just don't see you as the type that knows a lot of eastern nc farmers, so it doesn't surprise me that you wouldn't know anyone who admits to eating these.

[Edited on April 15, 2012 at 11:24 AM. Reason : But we digress, this thread is about cheese sandwiches, which everyone can know and enjoy.]

4/15/2012 11:22:53 AM

DivaBaby19
Davidbaby19
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actually I'm from the country (in NC and Louisiana)

so I know lots o farmers

I guess I need to discuss their eating habits more often

4/15/2012 11:25:15 AM

Wraith
All American
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http://grilledcheeseacademy.com/

Sister site to the Cheese & Burger Society.

4/15/2012 12:07:38 PM

synapse
play so hard
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Quote :
"all yall are just coming in here and posting hot sammiches you like to make that involve cheese and either grilling or pressing. Don't over think it- a grilled cheese is exactly that- a grilled cheese.
"


Agreed. I think once you start adding on meat, it is not longer a grilled cheese. Other toppings are fair game imo.

I was mainly after what types of breads, cheeses, and toppings people like on theirs.

4/15/2012 1:14:56 PM

dbmcknight
All American
4030 Posts
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put montreal steak seasoning on the outside before you grill it

4/15/2012 2:10:54 PM

dustm
All American
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I love tomato sandwiches. Grew up eating them at my grandparent's house in Wilmington. They had a huge garden and always an abundance of tomato in the summer time.

And for breakfast or in between breakfast/lunch snack don't forget the tomato biscuit. Just as good if not better than the tomato sandwich.

Of course either of these things are only going to be as good as the tomato.

4/15/2012 9:05:42 PM

bottombaby
IRL
21954 Posts
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elise eats tomato sandwiches and spent a whole damned summer a couple years ago posting about it.

4/15/2012 9:32:34 PM

ncstateccc
All American
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no grilled cheese is better than a properly made grilled charlie

4/15/2012 9:50:27 PM

Kodiak
All American
7067 Posts
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pimento cheese

4/15/2012 10:02:18 PM

evlbuxmbetty
All American
3633 Posts
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grilled cheese... mmmmmmm

get dat skillet extra hot.
pad of butter
let it sizzle
flip
sizzle

devour

4/15/2012 10:35:38 PM

evlbuxmbetty
All American
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things that are good on a grilled cheese:

lettuce
tomato
tuna
ham
turkey
bacon
avocado
spinach
pears
apples

[everything]

4/15/2012 10:37:17 PM

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Quote :
"tuna
ham
turkey
bacon"


it's no longer a grilled cheese after you add any of that.

4/15/2012 10:42:56 PM

elise
mainly potato
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divababy19, i am pretty sure you have commented on the fact that I eat tomato sandwiches.

Sandwich rounds, dukes mayo, tomato, and a sprinkle of salt if needed.

But back to.grilled cheeses, i think i might need to grill up some sort of crusty bread with brie and some smashed up berries

4/15/2012 10:48:31 PM

mnfares
All American
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This thread reminds me of:

4/15/2012 10:54:16 PM

DivaBaby19
Davidbaby19
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Quote :
"Sandwich rounds, dukes mayo, tomato, and a sprinkle of salt if needed."


G - R - O - S - S

4/15/2012 10:58:15 PM

elise
mainly potato
13090 Posts
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I believe that is what you said before

4/15/2012 11:02:36 PM

DivaBaby19
Davidbaby19
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at least I'm consistent haha

4/15/2012 11:05:40 PM

jcg15
All American
2127 Posts
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TOMATO YAHEARDME CUZ?

4/15/2012 11:07:18 PM

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Quote :
"Sandwich rounds, dukes mayo, tomato, and a sprinkle of salt if needed."


That sounds perfect, especially the Dukes, but you're missing the cracked pepper

4/15/2012 11:15:59 PM

elise
mainly potato
13090 Posts
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I cant eat pepper atm

4/15/2012 11:17:14 PM

jcg15
All American
2127 Posts
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how much butter tho?

[Edited on April 15, 2012 at 11:18 PM. Reason : ^that is too bad babe.]

4/15/2012 11:17:34 PM

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play so hard
60939 Posts
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garlic salt on the bread

11/23/2020 2:09:59 PM

NCSUStinger
Duh, Winning
62452 Posts
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I put a small burger patty in mine, with some onion powder and a a little salt

11/23/2020 6:22:42 PM

EMCE
balls deep
89771 Posts
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For your basic grilled cheese, one trick I've found is to slather the bread with mayo before grilling. It gives the bread a nice crust.



Other than that, variations are what I call the Caprese:. You use mozzarella cheese, fresh tomato slices, basil leaves. Pepperoni can be added to make a pizza grilled cheese.

Another variation is to use colby jack cheese, shredded chicken, jalapeno pepper slices, and mushroom slices.

11/23/2020 9:47:11 PM

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play so hard
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So mayo is better than butter?

11/23/2020 9:54:26 PM

StTexan
Suggestions???
7148 Posts
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I made grilled cheese sandwiches yesterday. Got it down to like 4 minutes for 2 sanwiches. I use mayo instead of butter. It is a northern think from what my mother says

[Edited on November 23, 2020 at 11:30 PM. Reason : ^^yep use mayo instead of butter. I have since a child. I think butter is better, but mayo is easier]

11/23/2020 11:29:00 PM

EMCE
balls deep
89771 Posts
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Better? That's debatable. Sometimes, I just don't want the full richness of butter. Mayo does the trick though. And like StTexan noted, it's a bit easier.



[Edited on November 24, 2020 at 7:26 AM. Reason : J]

11/24/2020 7:25:52 AM

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