6/12/2009 8:12:04 PM
6/13/2009 7:47:29 AM
So how do you propose to have a system where local disasters don't have significant effects on the local food supply without allowing people to consistently purchase and support non local food. You can claim that it won't happen that people can buy locally al the time in normal situations and just magically switch to imported food if something bad happens, but it doesn't work like that. Part of the reason you don't have such problems today is because there is already a network of food delivery in place and remote locations already produce more food than necessary to provide for non local populations. If there will always be non local food, how do you propose to stop the local Piggly Wiggly from only buying food imported from another state or location where the unit cost is cheaper? In other words, without artificially limiting the freedoms of people and without running the risk of significant failures in the food distribution system, how do you propose to force people to only by local?
6/13/2009 11:09:37 AM
6/13/2009 11:55:18 AM
6/13/2009 12:15:31 PM
6/13/2009 12:22:47 PM
6/13/2009 3:50:22 PM
6/13/2009 4:12:25 PM
6/13/2009 4:40:21 PM
Galaxy Cinema will be getting this on July 17th, in case anybody's interested. It's probably going to be one of those movies that makes me seriously think about everything I'm doing for about a week, and then just say "fuck it" and get on with things.
6/18/2009 11:29:14 AM
Anybody see this? I caught it a couple days ago...right now I feel like I will go the way of the post above...I'd like to go shop at the farmer's market and stuff, but I've already found it a bit too inconvenient to not just grab whatever food I want and not worry about where it's from.
7/28/2009 10:01:17 AM
7/28/2009 10:31:37 AM
^ Yes I too found the actions of Smithfield to be appalling.
7/28/2009 10:41:48 AM
^so what did the movie mainly attack, factory farming, genetic what not?
7/28/2009 10:47:31 AM
There were a ton of issues in it, the biggest being:Very few beef companies out there providing generic products targeted to fast food and being held to horrible standards.Chicken companies basically turn their chicken farmers into indentured servants. Basically once you get started as a chicken farmer Perdue, Tyson, etc. requires you to constantly upgrade to their latest equipment, putting them into greater and greater debt.Smithfield specifically ships in illegal immigrants from 100 miles away to work at their plant, then essentially gives their info away to police when they want to come and deport people.Monsanto has developed a bean resistant to Roundup (their product) and patented the bean. They now essentially own 90% of all (soy?) bean crops, and will sue anyone who doesn't use it even if they know they can't win.Also almost all the government watchdog agencies like the FDA and USDA are now run by former employees of places like Monsato, Tyson, etc...There obviously was a lot more in there, but I don't have the Cliff Notes in front of me. If I think of anything more important I'll post it.[Edited on July 28, 2009 at 11:03 AM. Reason : a]
7/28/2009 10:55:28 AM
Hubs and I went to see it...I was pretty grossed out and appalled by Smithfield and I'll never eat a frozen hamburger patty again And then of course all of ^ (well put btw)It's impact on me is something I was already wanting to make a change of in our lives, and that's becoming a more aware grocery shopper. My brother and SIL have slowly, but surely, made a huge lifestyle change on how and what they eat. Completely local, organic, and grow as much of their own veggies as they can. My s-i-l was diagnosed with PCOS, and her health has improved immensely since changing their diet. It's something I aspire to, but baby steps is the key. That would probably be pretty easy for us considering my husband is very aware of nutrition and what he eats (to a point that it can be annoying if you don't love him ). Just being with him alone has changed the way I eat, the movie is only further pushing me in the direction of eating better.And the dude in Shenandoah Valley was pretty much the most badass of local organic farmers I've seen. Smart guy...and his pigs and cows looked SO happy! I didn't mind watching he and his workers kill and pluck the chickens whereas watching some of the factory scenes made my stomach turn [Edited on July 28, 2009 at 11:05 AM. Reason : ]
7/28/2009 11:04:00 AM
^^,^ awesome and thanks, Ill prob go see this soon.
7/28/2009 11:13:56 AM
this kinda ties in. Some people built a large garden/farm on top of a warehouse in brooklynhttp://www.ediblebrooklyn.net/magazine/index.php/summer-2009/traceability.htm
7/28/2009 11:47:58 AM
I saw this movie. It has my recommendation.
7/29/2009 11:43:57 AM
^^ haha, I just posted asking about something similar in the lounge. Thanks for the link
7/29/2009 11:55:16 AM
7/29/2009 12:25:53 PM
7/29/2009 1:09:42 PM
7/29/2009 1:54:34 PM
A documentary on Monsanto from Francehttp://video.google.com/videoplay?docid=6262083407501596844its kinda - conspiracy theory - esque but it gets better near the end when they are actually talking to farmers both in the US and abroad
7/29/2009 6:11:51 PM
bump by request
11/27/2009 5:37:27 PM
is Willy Nilly trolling or retarded?
11/27/2009 11:57:28 PM
Probably both.
11/28/2009 12:20:25 AM
I just saw this the other day. Pretty good flick, though obviously a point of view documentary (not that anyone expected otherwise). I agree with the premise that massive changes have occurred in the food industry without any real public debate or even knowledge, and I agree that the control of the majority of the food supply by a relatively small number of heavily subsidized corporations whose relationship with the federal government is practically incestuous should be cause for alarm both for foodists and libertarians, but I don't think the stock solution of "more regulation, eat local, corporations are bad" is the answer.For example, Monsanto is a clear boogieman here, but not without complete cause. However if the solution is more regulation and, as the movie points out, the regulatory offices are filled with former Corporate Ag employees I fail to see how this will accomplish anything. The massive subsidies which help make Mexican corn too expensive for US markets (think about that, corn raised by low wage Mexican farmers can't compete with US farmers) are touched on, but not in any significant detail.All in all, the movie is worth a watch. Certainly holds some value as an educational film and will cause some people to question what eat and possibly change long-term consumer habits. Will it restore America to a pastoral wonderland of organic milk and only locally grown produce? No.
11/29/2009 10:23:35 PM