10
1/27/2009 2:00:38 AM
1/27/2009 4:51:46 AM
don't know how i missed this thread till nowbada wings' shit is dank, i have to admityes i work there, but more importantly yes i still eat therecome see me on tues, sat, and sun....on those days you have a 66.7% chance of $0.50 wings$1
1/27/2009 4:58:40 AM
Want the hot ones we had last night (10 plz)and mac and cheese.
1/29/2009 5:03:57 PM
post post post post post
1/29/2009 5:39:35 PM
you would you son of a bitch
1/29/2009 5:40:10 PM
post post post post post post
1/29/2009 5:40:16 PM
Yay I still have 5 left in the fridge.The mac and cheese was put down earlier today.
1/29/2009 5:42:54 PM
1/29/2009 6:09:17 PM
for people that make their own, they're half off at food lion
1/29/2009 7:29:01 PM
1/29/2009 7:33:19 PM
1/29/2009 8:15:21 PM
1/29/2009 8:21:34 PM
did iti prefer bone-in but was in a boneless mood tonight
1/29/2009 9:55:45 PM
Gotta snag another 4lb. bag from Harris Teeter this week.
1/29/2009 10:01:13 PM
I want some of that emergency reserve of chicken wings!
1/29/2009 11:49:53 PM
direct contact between food and polystyrene, for the lose
1/30/2009 12:01:45 AM
anyone ever try the super duper uber hot wings from chai's in durham?
1/30/2009 1:00:10 AM
i bout bought a bag tonight @ walmartbut i'm not sure how you cook emis there any way to cook wings in a crock pot lol?
1/30/2009 1:44:44 AM
put in an order for 100 wings sunday
1/30/2009 3:51:54 PM
YOU KNOW WHAT I COULD GO FOR RIGHT ABOUT NOW?[Edited on January 31, 2009 at 3:54 PM. Reason : where should i order from?]
1/31/2009 3:53:19 PM
We made our own wing sauce this afternoon.TOP: "Carribean Reach-A-Round"6 habaneros, pineapple, mango, cinnamon, carribean jerk seasoning, cilantro, cayenne powder, red pepper powder, salt, black pepper, garlic, vinegar, olive oil, butter, sugar.LEFT: "Dale's sweet jihad"5 habeneros, duplin winery muscadine sauce, honey, curry powder, cumin, cayenne powder, salt, black pepperRIGHT: "Donkey Sauce" - It'll kick you in the throat14 habeneros, cayenne powder, red pepper powder, vinegar, olive oil, butter, sontaba habenero sauce, pineapple, mango, ken's buffalo wing sauce, jerk seasoning
1/31/2009 6:51:35 PM
http://www.youtube.com/watch?v=4Mw06DZbme8
1/31/2009 7:10:10 PM
blang blang chicken wangs
1/31/2009 7:13:59 PM
1/31/2009 7:15:13 PM
eating some now
1/31/2009 7:47:47 PM
With pizza please
1/31/2009 8:02:58 PM
I will be craving chicken wings on 2/16. Hosting a wing party.
1/31/2009 10:10:14 PM
omg its only 11:15 i thought it was 2 am.
1/31/2009 11:15:27 PM
I wonder how impossible it would be to get some wings to go in about 2 hours.I'm guessing pretty impossible, that's what I get for not planning ahead.
2/1/2009 4:08:04 PM
Yes plz. With pizza plz.
2/1/2009 4:11:10 PM
[WANT]
2/1/2009 7:31:08 PM
Can't wait to eat chicken wings later
2/1/2009 7:44:14 PM
I'd eat pretty much anything right nowBut I haven't been able to use my kitchen for hoursGod damn it
2/1/2009 7:45:54 PM
mmmmmmmmmmmmm these wings are soooooooooooo goooooooooood[Edited on February 1, 2009 at 8:46 PM. Reason : ]
2/1/2009 8:45:56 PM
2/1/2009 8:46:33 PM
I totally got that edit in first
2/1/2009 8:47:31 PM
this edit feels soooooooooooo good
2/1/2009 8:51:16 PM
I had 8 at The Goat. The hot ones were HOT!
2/1/2009 9:10:16 PM
This is a damn fine example of the kind of thread you should be suspended for bumping.
2/1/2009 9:16:08 PM
bttt
2/1/2009 9:38:15 PM
what a shameful chicken wing..
2/1/2009 9:40:03 PM
I have a 2.5 lb. bag in the fridge I need to fry tonight or tomorrow. Maybe I'll get a second wind and get on it tonight.
2/1/2009 9:41:40 PM
Caribbean reach around was good, a bit too sharp up front. Donkey sauce was much hotter but the heat was spread out over time. I'm happy I have all the sauce now.
2/1/2009 11:12:29 PM
Mmmmm just crushed 10 HOT ones.
2/2/2009 1:55:15 AM
THANKS A LOT OBOYEEEEE
2/2/2009 1:38:06 PM
2/2/2009 1:38:50 PM
Tdub is full of wingaholics.
2/2/2009 1:49:57 PM
we need a wingaholics anonymous.
2/2/2009 1:51:52 PM
had some beers and wings at Bada yesterday. Wild Carolina BBQ and Chipotle ranch.just got a deep fryer to call my own....oh, the possibilities.
2/2/2009 1:56:00 PM