When going drive thru and you ask for honey mustard, always double check. They always forget to put the honey mustard in the box.
4/27/2014 12:11:46 PM
dip fries in honey mustard and bbq sauce
4/27/2014 12:14:57 PM
you can steal the seasoning shaker if you get a big order and the bags hide what your hands are doing
4/27/2014 12:16:23 PM
4/27/2014 12:18:34 PM
Why are they so stingy with their crack seasoning.? It's not like their supply is running low or anything.
4/27/2014 12:24:51 PM
I don't think they're stingy, they just dont want people stealing their stainless steel containers
4/27/2014 12:25:28 PM
Only seen that at Western.
4/27/2014 12:25:59 PM
some bojangles will let you replace your tea with a second side when getting a 4-piece supreme dinner, useful if you already have a drink
4/27/2014 12:35:19 PM
you can also buy seasoning, you cheap fucks.
4/27/2014 12:37:59 PM
I tried to once and the lady told me I had to order it from the websitethen I went to the website and the store part of it was down
4/27/2014 12:39:27 PM
if you get a supreme lunch sometimes you go back up there and tell the guy doing drinks you got a large ice tea and he won't question you.
4/27/2014 1:54:50 PM
4/27/2014 2:13:49 PM
since when is stealing shit a "pro-tip"we're all aware we *can* steal shit, but most of us also know the difference between right and wrong]
4/27/2014 2:35:26 PM
If you show up with a ski mask and shotgun, you can get unlimited chicken and fixins
4/27/2014 2:37:22 PM
hahahaha
4/27/2014 2:47:45 PM
NO ICE
4/27/2014 2:53:18 PM
Make a mess when dining in. Its not like its your house or something.
4/27/2014 2:57:11 PM
I bet Novicane also steals salt shakers and pint glasses from restaurants, too
4/27/2014 3:34:42 PM
i steal the seasoning off the table every time i go to red robin. haters gonna hate.
4/27/2014 5:29:36 PM
4/27/2014 7:05:55 PM
^ I disagree. It has the right amount of spices and sugar to make it 2x better than Lawry's.
4/27/2014 7:12:52 PM
Ask if they already have bo rounds made before you order, so you don't have to wait the 2.5 min for them to make them plus 8 additional minutes for them to cool before eating.
4/27/2014 7:15:36 PM
you're the 2nd person I've ever heard that actually orders bo-rounds
4/27/2014 7:17:09 PM
Ask for your chicken "Bo-Style"...MUCH better than cajun or southern styles
4/27/2014 7:18:01 PM
I'm shocked that you-know-who hasn't made a creepy parody thread yet
4/27/2014 7:24:27 PM
^^^I'm a bo-round fanatic.Lemme get that picnic portion, please.
4/27/2014 7:38:58 PM
i like bo-rounds at breakfast time
4/27/2014 7:41:39 PM
Sweet Potato PieSausage egg and cheese biscuitFriesTeaIf you have problems getting ketchup in the white paper cups, just sit the cup on the corner of your food tray (while holding the tray with your left hand) and pump the ketchup pump with your right hand.
4/27/2014 8:44:15 PM
gravity are difficult
4/27/2014 8:51:03 PM
stretch out the paper cup just a little before filling and you can get a lot more ketchup in each cup
4/27/2014 9:03:07 PM
What requirements must one possess to be a bojangles pro?
4/27/2014 9:11:39 PM
screw the ketchup cups, just pump that shit right onto the tray
4/27/2014 9:21:37 PM
4/27/2014 9:24:36 PM
they rub the chicken in their armpits, BO style
4/27/2014 9:34:24 PM
you can ask for packets of boberry biscuit icing[Edited on April 27, 2014 at 9:40 PM. Reason : .]
4/27/2014 9:40:26 PM
I realize this thread is about bojangles pro tips.... which I have none. Hear me out, maybe I can offer some insight.I just drove 20 minutes for a KFC double down and waited ten minutes for the person in front of me to order. The "sandwich" was enormous, and I was stuffed after three bites. You could slice this thing up and have lunch for a week. But you can't smoosh it:http://www.theonion.com/articles/report-american-people-lead-world-in-compressing-b,34496/Would not recommend.
4/27/2014 9:52:57 PM
ask them to throw a butter boberry biscuit into the fryer then get a small paper cup of icing
4/27/2014 9:56:59 PM
LOL, maybe just get donuts instead.
4/27/2014 9:59:58 PM
do they still have the cinnamon biscuits?
4/27/2014 10:10:45 PM
I don't understand how people can not like bo rounds. They're such simple and beautiful things.
4/28/2014 4:32:10 AM
get the tailgate special "for here" get cups of iceget tea from the tank at the countereat there, take the half gallon home for laterprofitone time a manager got on my case for this, I called the 1800 number on the receipt while still in the store and bitched, he came out and apologized to me, and offered me free cinnamon twirls
4/28/2014 8:43:22 AM
Bo'Rounds are amazing. that being said if it's any time after 11am I'll ask for fries because i assume the rounds are old by this point.but that's the same issue with the fries, if i order during an off-peak time the fries are usually the crunchy ends or supremely cold. also what is Bo Style chicken?]
4/28/2014 9:02:12 AM
if you are used to the western blvd service, you will be much disappoint at all other locations.I can't even order the same way at other locations without going through it at least twice
4/28/2014 9:13:03 AM
the New Bern Bojangles sucks, they don't appear to even attempt to get your order correct
4/28/2014 9:28:35 AM
i think the Midtown Bojangles in Charlotte is our closest equivalent to the Western Blvd. location. It was a rough few months after it caught fire, having to go to a lesser location.
4/28/2014 9:34:19 AM
get the sausage gravy on the side and dip country ham biscuits, bo rounds, and fries in it. so bad for you, yet so delicious.
4/28/2014 10:21:02 AM
4/28/2014 10:24:55 AM
4/28/2014 12:04:01 PM
the locations owned by Tands, Inc. are far superior to any other location
4/28/2014 12:31:05 PM
eating Bojangles now. all this thread's fault.
4/28/2014 12:49:56 PM