the other tread is dead.I just made a pretty simple batch of English pale ale this weekend. Should be ready to dry hop in about a week.also my dad made this device where you can pump the beer straight into a the bottle without losing the carbonation so theres no need for the sugars. Anyone else do that?I also have a Flanders Red Ale which has been doing its thing for about 7 months and should be done in about 5 or 6. Anyone else try brewing something similar?
4/9/2007 12:43:28 PM